Something smoked, something cured, and all things cultured

spuntini, tapas, snacks

Olives & grissini 45

Spiced & salted almonds 20

Boiled eggs & anchovies 20

Grilled locally produced Ibores style cheese, with smoked paprika 30

Smoked Marlin with ‘Waldolf’ salad 30

Spanish white anchovies, pomegranate, capers & crisp bread 35

Duck liver pate with toast and buni jelly 45

Prosciutto e Melone 90

Buratta with extra virgin olive oil, basil & Amed sea salt, enough to share 120


raw, marinated, smoked

Sumatran oysters with shallot vinaigrette 30each

Don’t forget our ‘Oyster Mondays’ when our oysters are just 10each

Cured Tuna with shaved fennel, pomegranate, mint, chilli and tangerine juice 60

Smoked salmon & its caviar, horseradish & nasturtium leaves, Farine rye bread 80

Carpaccio of raw beef with spicy dressing, rocket and radicchio 100

A sampler plate of raw seafood and meats 150

Includes oysters, smoked salmon, cured tuna and Carpaccio, ideal for 2 to share



Vegetarian antipasti of grilled, pickled & roasted vegetables

Small for 2 guests 60, Medium 4-6 guests 120, Large 8-10 guests 240



Panzanella, a crusty bread, tomato and basil, white anchovies and local ‘pecorino pepato’  80

Pea, mint, fresh ricotta & ricotta salata salad, lemon infused olive oil, anchovy grissini 90

Grilled goats cheese, rocket, dates, walnuts, walnut oil & vinaigre de Jerez 70

Bocconcini, roasted peppers & basil salad, toasted Farin sourdough 80



Sourdough sandwich with grilled peppers, eggplant and zucchini, rocket and tomato 60

Smoked salmon, cream cheese, red onion & caper on sourdough 70

Ruben sandwich on rye with corned beef, Russian dressing, sauerkraut & pickles 70

Smoked turkey, fontina and cranberry Panini 60


salami and cured meats

Your selection of individual salami or cured meats with Farine bread and condiment 25g 30

Please see our daily list of ‘salumi’

Local Balinese and Indonesian Artisan Salami and Cured Meat Sampler Plate 140

5 varieties, with condiments



Your selection of individual cheese with Farine bread and condiment 25g 30

please see our daily list of cheese

Local Balinese and Indonesian Artisan Cheese Sampler Plate 140

5 varieties, with condiments


For those who want a bit of everything we recommend

Large Sampler Plate of Artisan Salami, Cured Meats, Cheese and Antipasti 300

10 varieties of salami and cheese with Farine bread condiments & vegetable antipasti



Tiramisu 50

Bedugul strawberries & balsamic vinegar 40

Panna cotta & Bali wilderness honey 50

Gelato Secrets gelato e sorbetto per scoop 20

Vanilla gelato, Cappuccino gelato, Chocolate sorbetto, Lime sorbetto, Strawberry sorbetto

Ubud Raw Chocolate 35

Your choice of Pure & Raw, Mint & Goji Berry, Cashew & Raisin


all prices are in thousand rupiah and are subject to 10% government tax and 6% service